California Bountiful connects you with the food you eat, the farmers and ranchers who grow and raise it, and the lifestyles that make California bountiful. Brought to you by the California Farm Bureau.
Conservation and cooperation are the key to sustainable agriculture. Farmers in Imperial Valley have saved 7.2 million acres of water since 2003, benefiting both agriculture and urban communities by preserving 2.3 trillion gallons. Imperial Valley farmers remain committed to pioneering responsible water use for future generations.
